Maison Fleuret Paris

This trip, away from the crowds, will highlight the excellence and passion shown by our culinary artisans. You'll be surrounded by a traditional and modern atmosphere.

This tour offers the perfect way to encapsulate the spirit that flows through the many sweet artisans of Le Marais, delicious sweet creations, and enchanting streets.

This tour will treat you to an artistic and poetic environment. You will embark on a culinary journey through iconic districts to savor local gastronomic creations.

Prepare to explore every corner of the Versailles district, home to some of France's finest culinary artisans and farmers.

Take a baking class from Maison Fleuret Paris to rediscover the original savoir-faire and authentic flavors of croissants, pain au chocolat, and pain aux raisins.

Join the baking class of this fun-filled tour, where you'll have the chance to create your personalized macarons with your favorite colors and flavors.

Learn how to cook éclairs and choux pastries, known as the most delicious desserts, then personalize them with the tour's professional pastry chefs.

This tour invites you to discover a cake over 400 years old, the Lemon Meringue Pie. Guided by a professional pastry chef, you'll learn how to make a proper Lemon Meringue Pie.

This tour's baking class invites you to become a pastry chef and create your millefeuille. You will also learn how to make puff pastry and perfect pastry cream.

Guided by a professional pastry chef, immerse yourself in the more than 100-year-old “Paris-Brest” history, including learning about mixing ingredients, baking, and tasting.

This course is designed to help you uncover the secrets of authentic sweet soufflé, from careful preparation to perfect baking.